125g Traditional Turkish Coffee
Ground Turkish Coffee
Type: Arabica. Country / Territory: Brazil-Rio Minas. Type: Medium roasted. Degree: Thin.
Processing method: Dried in the sun in a natural environment.
Grinding method: It is ground to the consistency of traditional Turkish coffee in a stone mill.
Caffeine ratio: 1.2%
Traditional Turkish coffee characteristics, balanced acidity, soft body, medium-intensity aroma, creamy finish.
Store in a dry and cool place.